Now the Onam celebration has met with sea change. People very seldom prepare chips in their houses. All of them go to nearby shops and get chips prepared. There are two class of chips. Those prepared in Cocunut oil and those which are cooked otherwise. Most of the Nenthrakkaya and Pazham comes from the neighbouring states. Actually nowadays it is not the Keralite but the Tamil who prepares for Onam. After and before luch or dinner the family sit before the TV set and enjoys specially televised movies.
What a change !!!!!!!!!!